What is bistro food?

Bistro food is a type of casual and comforting cuisine that is commonly found in small, cozy restaurants known as bistros. Bistro menus typically feature simple and hearty dishes that are made with fresh, high-quality ingredients.

Some popular bistro dishes include steak frites, French onion soup, ratatouille, quiche, and coq au vin. Bistro food is often characterized by its rustic and unpretentious presentation, as well as its focus on traditional cooking techniques and flavor combinations.

In addition to classic French bistro fare, modern bistros may also incorporate elements of other culinary traditions, such as Italian or Mediterranean cuisine. Bistro food is often enjoyed in a relaxed and casual setting, making it a popular choice for a cozy meal with friends or family.